Sorry for the late post... Been feeling a bit under the weather recently... =(
Well, I love love love cream puffs!! I just couldn't get enough of them. I'm sure most of you are familiar with Beard Papa's famous cream puffs, japanese version which is filled with crème pâtissière. But I would like to fill these puffs with either durian cream or chantilly cream which is light like ice cream!! =) It is not as difficult to bake as it seems... In fact they are surprising quick to get together & wow your guests!! =)
